Most Americans take for granted that the food they purchase at the grocery store is safe to eat. But ensuring the safety of the food supply requires a coordinated effort involving scientific monitoring, regulatory oversight, and public health infrastructure. Among the most serious threats are bacterial pathogens, which are the second-leading cause of food recalls after undeclared allergens…
In This Article Every day in America, more than 10,000 people reach the age of 65. That’s a staggering number...
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Cargo giant FedEx Corp. (NYSE: FDX) on Thursday reported higher revenues and adjusted earnings for the first quarter of fiscal...
Shares of Hasbro, Inc. (NASDAQ: HAS) stayed green on Thursday. The stock has gained 33% year-to-date. The toymaker saw growth...
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Hedge fund billionaire David Tepper said the Federal Reserve could cut rates a bit more, but then risks more inflation and...
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