We ended up having some family come in town to visit last the weekend so I had to make a trip to the store to grab extra groceries while they were here. I’ll be using up leftovers from that this week so I didn’t need much at the store.
Aldi
1 bag Peaches – $3.90
1 box Honey Grahams – $2.49
1 pkg Applesauce Cups – $2.15
1 dozen Eggs – $1.35
2 dozen Cage Free Eggs – $2.85 each
1 gallon Milk – $2.79
1 Cottage Cheese – $2.65
1 Half & Half – $2.85
1 box Rotini – $1.09
1 box Spaghetti Noodles – $2.09
1 Olive Oil – $3.85
1 Vinegar – $2.75
1 Watermelon – $5.49
1 pkg Strawberries – $2.65
1 pkg Blueberries – $2.75
1 bag Spinach – $1.45
1 bag Romaine Lettuce – $2.99
1 Cucumber – $1.05
1 bag Mini Cucumbers – $2.09
3 Bananas – $0.60
1 bag Limes – $2.59
1 bag Corn Chips – $1.89
Total: $57.21
![](https://img.moneysavingmom.com/wp-content/uploads/2023/08/Screen-Shot-2023-08-16-at-1.27.19-PM.png)
Publix
2 pkg Danimals Yogurt – $6.93 each
2 cans Pumpkin – $2.93 each
2 cans Northern Beans – $1.31 each
Total: $15.41
Total for both stores: $72.62
Menu Plan for This Week
Breakfasts
Cereal, Eggs, Bacon, Fruit Smoothies, Pumpkin Chocolate Chip Muffins, Cinnamon Sugar Toast (back to school tradition)
Lunches
Peanut Butter & Jelly Sandwiches/Chips/Carrot Sticks x 2, Cheese/Crackers/Applesauce/Fruit, Mac & Cheese/Grapes x 2, Leftovers, Out to eat (special outing before school starts!)
Dinners
French Toast, Hard Boiled Eggs
White Bean Chili, Corn Chips, Apple Slices
Soft Taco Bar, Watermelon
Spaghetti, Biscuits, Tossed Salad
Homemade Cheese Pizza, Breadsticks, Tossed Salad
Roast (from the freezer), Peas, Watermelon, Homemade Bread
Out to eat